This tasty and satisfying curry fried rice is made with fragrant yellow curry powder, fresh vegetables, tender chicken, and jasmine rice. It’s bold, aromatic, full of flavour, and tastes absolutely delicious. A refreshing Thai Ajad (cucumber) salad will be served on the side. Join us for this small, joyful cooking class.
Date(s)
Day(s)
Time
Code
Date: Nov 24 (1 week)
Day(s): Fri
Time: 10:00 am - 11:30 am
Code: 23T4/CP45
Cost:$25.00
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